Medicine and Healthnpj Science of Food
Oral intake of rice overexpressing ubiquitin ligase inhibitory pentapeptide prevents atrophy in denervated skeletal muscle
R. Nakao, W. Shen, et al.
This research conducted by Reiko Nakao and colleagues explores the oral absorption of a novel CBLB inhibitory pentapeptide (Cblin) for preventing muscle atrophy. Results indicate that mice fed genetically modified rice (CbR) containing Cblin experienced lesser muscle mass loss and exhibited lower levels of atrophy-related proteins, positioning CbR as a potential innovative treatment in muscle preservation.
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