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Omega-3 polyunsaturated fatty acids ameliorate PM2.5 exposure induced lung injury in mice through remodeling the gut microbiota and modulating the lung metabolism

Medicine and Health

Omega-3 polyunsaturated fatty acids ameliorate PM2.5 exposure induced lung injury in mice through remodeling the gut microbiota and modulating the lung metabolism

J. Li, Y. Chen, et al.

This exciting study conducted by Jingli Li, Yang Chen, Qiangqiang Shi, Jian Sun, Chunyi Zhang, and Lingjing Liu reveals how omega-3 polyunsaturated fatty acid supplementation has the potential to reduce lung injury, inflammation, and oxidative stress in mice exposed to PM2.5. The findings suggest a promising avenue for mitigating the effects of environmental pollutants on lung health.

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