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Impacts of internet access and use on grain productivity: evidence from Central China

Agriculture

Impacts of internet access and use on grain productivity: evidence from Central China

X. Li, H. Xiong, et al.

This intriguing study conducted by Xiaohui Li, Hang Xiong, Jinghui Hao, and Gucheng Li reveals how utilizing the internet for farming-related information can significantly elevate the technical efficiency of grain farmers in Central China. Discover how internet access influences productivity and the surprising effects of non-farming internet use!

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~3 min • Beginner • English
Abstract
The impacts of Internet use on farming productivity in China have been extensively examined. However, existing studies focus on non-grain crops and often do not distinguish between Internet access and Internet use. This study investigates the effects of both Internet access and Internet use for farming purposes on farmers' technical efficiency (TE) using data collected from 855 grain-farmers in Central China. The TE is evaluated following a stochastic frontier analysis approach. Endogenous switching regression models are used to address the potential endogeneity issue associated with Internet access or use. Our empirical results show that the use of the Internet for obtaining farming-related information is crucial for improving farmers' TE. Having access to the Internet itself does not necessarily improve TE. This is also true when considering the effects through the two channels of technology adoption and risk management. Furthermore, using the Internet for non-farming purposes could impede the improvement of TE. Heterogeneity analysis indicates that the Internet can help to reduce the discrepancy of TE among grain farmers.
Publisher
HUMANITIES AND SOCIAL SCIENCES COMMUNICATIONS
Published On
Jan 10, 2024
Authors
Xiaohui Li, Hang Xiong, Jinghui Hao, Gucheng Li
Tags
internet access
technical efficiency
grain farmers
Central China
endogenous switching regression
farming-related information
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