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Colonial policy, ecological transformations, and agricultural “improvement”: comparing agricultural yields and expansion in the Spanish and U.S. Philippines, 1870–1925 CE

Environmental Studies and Forestry

Colonial policy, ecological transformations, and agricultural “improvement”: comparing agricultural yields and expansion in the Spanish and U.S. Philippines, 1870–1925 CE

D. M. Findley, N. Amano, et al.

This research, conducted by David Max Findley, Noel Amano, Ivana Biong, Greg Bankoff, Patricia Irene Dacudao, Francis Gealogo, Rebecca Hamilton, Ruel Pagunsan, and Patrick Roberts, delves into the ecological impacts of agricultural changes in the Philippines during colonial times. It reveals how land use expanded and production increased, yet yields remained stagnant, highlighting the inefficacy of colonial agricultural improvements.

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Playback language: English
Abstract
This paper investigates the ecological consequences of agricultural transformations in the Philippines during the Spanish and U.S. colonial periods (1870–1925). Using colonial censuses and datasets, the study analyzes land use, production, and agricultural yields. The results indicate increased agricultural production and land use for major crops in both periods, but yields remained largely constant. Colonial efforts to "improve" agriculture through increased production per hectare were ineffective. The provincial-scale analysis highlights the influence of labor patterns, geography, and socio-political arrangements on ecological outcomes.
Publisher
HUMANITIES AND SOCIAL SCIENCES COMMUNICATIONS
Published On
Jun 27, 2024
Authors
David Max Findley, Noel Amano, Ivana Biong, Greg Bankoff, Patricia Irene Dacudao, Francis Gealogo, Rebecca Hamilton, Ruel Pagunsan, Patrick Roberts
Tags
agriculture
colonialism
Philippines
land use
ecological consequences
agricultural production
socio-political arrangements
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