Agriculture

Plant diversity drives positive microbial associations in the rhizosphere enhancing carbon use efficiency in agricultural soils

L. A. Domeignoz-horta, S. L. Cappelli, et al.

Discover the groundbreaking research by Luiz A. Domeignoz-Horta and colleagues exploring how increasing plant diversity can enhance soil carbon retention through improved interactions between plants and microbes. This study reveals a promising management strategy for sustainable agriculture.

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Playback language: English

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