
Environmental Studies and Forestry
Multi-model assessment identifies livestock grazing as a major contributor to variation in European Union land and water footprints
D. Vanham, M. Bruckner, et al.
Explore the intricate land and water footprints of food consumption in the EU, as assessed through a comprehensive multi-model approach by renowned researchers. Their findings indicate that the EU's land footprint is estimated at 140–222 million hectares per year, while the water footprint ranges from 569 to 918 billion cubic meters annually, revealing significant global agriculture impacts.
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