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Influences of drying temperature and storage conditions for preserving the quality of maize postharvest on laboratory and field scales

Agriculture

Influences of drying temperature and storage conditions for preserving the quality of maize postharvest on laboratory and field scales

P. C. Coradi, V. Maldaner, et al.

This study by Paulo Carteri Coradi, Vanessa Maldaner, Éverton Lutz, Paulo Vinícius da Silva Dai, and Paulo Eduardo Teodoro explores the impact of drying temperature on maize grain quality and storage conditions. Discover how higher drying temperatures can hasten moisture reduction but may compromise quality, and which storage methods proved most effective.

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