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Crop switching for water sustainability in India's food bowl yields co-benefits for food security and farmers' profits

Agriculture

Crop switching for water sustainability in India's food bowl yields co-benefits for food security and farmers' profits

R. Chakraborti, K. F. Davis, et al.

Discover how a revolutionary crop switching optimization model could combat groundwater depletion in the Indo-Gangetic Plain, as explored by Ruparati Chakraborti and colleagues. This innovative research reveals the potential to reduce water consumption by 32%, boost calorie production by 39%, and enhance farmers' profits by 140%.

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