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The Russia-Ukraine war decreases food affordability but could reduce global greenhouse gas emissions

Agriculture

The Russia-Ukraine war decreases food affordability but could reduce global greenhouse gas emissions

H. V. Meijl, H. Bartelings, et al.

This groundbreaking scenario study by Hans van Meijl and colleagues explores the medium-term consequences of the Russia-Ukraine war on global agriculture. It reveals how rising food and energy prices impact low-income populations while assessing agricultural production's effects on biodiversity and greenhouse gas emissions.

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~3 min • Beginner • English
Abstract
The Russian invasion of Ukraine risks worsening global food insecurity because both countries are major exporters of grains and oilseeds. Using a model-based scenario analysis, the study quantifies medium-term effects on agricultural production, trade, prices, food security, land use, and greenhouse gas (GHG) emissions. Scenarios represent macroeconomic and production impacts in Ukraine, sanctions on Russia, and war-related energy price increases. Globally, food quantities remain sufficient, but higher food and energy prices reduce affordability, especially for low-income populations that spend a large share of income on staples. Agricultural production and land expansion outside Ukraine and Russia may threaten biodiversity and increase land-use emissions. However, total GHG emissions could decline because reduced fossil energy use—driven by higher energy and fertilizer prices—outweighs additional land-use emissions.
Publisher
COMMUNICATIONS EARTH & ENVIRONMENT
Published On
Jan 30, 2024
Authors
Hans van Meijl, Heleen Bartelings, Siemen van Berkum, Hao David Cui, Zuzana Smeets Kristková, Willem Jan van Zeist
Tags
Russia-Ukraine war
agricultural production
food security
market prices
greenhouse gas emissions
low-income populations
biodiversity
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