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The potential preventive effect of dietary phytochemicals In Vivo

Medicine and Health

The potential preventive effect of dietary phytochemicals In Vivo

M. M. Saleh, Z. E. Darwish, et al.

This groundbreaking study by Mai M. Saleh, Zeinab E. Darwish, Manal I. El Nouaem, Nesrin A. Fayed, Ghada M. Mourad, and Omneya R. Ramadan reveals how the combination of green tea and curcumin can significantly combat oral carcinogenesis in hamsters, promoting apoptosis and reducing harmful cellular proliferation. Discover the promising potential of natural compounds in cancer prevention!... show more
Citation Metrics
Citations
13
Influential Citations
1
Reference Count
43
Citation by Year

Note: The citation metrics presented here have been sourced from Semantic Scholar and OpenAlex.

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