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Nutritional and bioactive constituents and scavenging capacity of radicals in *Amaranthus hypochondriacus*
Food Science and TechnologyScientific Reports

Nutritional and bioactive constituents and scavenging capacity of radicals in *Amaranthus hypochondriacus*

U. Sarker and S. Oba

Discover the antioxidant powerhouse of *A. hypochondriacus* leaves, rich in vital phytopigments and bioactive compounds! This groundbreaking study by Umakanta Sarker and Shinya Oba unveils the high nutritional value and radical scavenging capacity of these leaves, suggesting their potential for ROS detoxification and health benefits.... show more
Citation Metrics
Citations
100
Influential Citations
4
Reference Count
53
Citation by Year

Note: The citation metrics presented here have been sourced from Semantic Scholar and OpenAlex.

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