Marine BiologyISME Communications
Mediterranean Sea heatwaves jeopardize greater amberjack's (*Seriola dumerili*) aquaculture productivity through impacts on the fish microbiota
P. Sánchez-cueto, O. Stavrakidis-zachou, et al.
This research conducted by Pablo Sánchez-Cueto, Orestis Stavrakidis-Zachou, Marc Clos-Garcia, Montse Bosch, Nikos Papandroulakis, and Salvador Lladó explores how rising water temperatures from climate change are affecting the microbiota of greater amberjack fish and their growth in aquaculture systems. The findings highlight the potential for microbiota-based tools to enhance the resilience of Mediterranean aquaculture amidst environmental challenges.
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