Businessnpj Ocean Sustainability
Is tuna ecolabeling causing fishers more harm than good?
K. Nakamura
This research by Katrina Nakamura delves into whether the Marine Stewardship Council (MSC) ecolabel for tuna truly safeguards fishers from forced labor. With an analysis of 3327 tuna vessels, surprising findings reveal that a staggering 74% of tuna catches lack transparent vessel ownership. Discover how MSC claims might not fully protect fishers and may even contribute to forced labor issues.
Related Publications
Explore these studies to deepen your understanding
Adjacent work that informs or extends this paper's methodology and findings.
Earth Sciences
Bone collagen from subtropical Australia is preserved for more than 50,000 years
C. Peters, Y. Wang, et al.
Psychology
Cognitive Reappraisal is More Effective for Regulating Emotions than Moods
S. Meyers, D. Hu, et al.
Environmental Studies and Forestry
Storing and managing water for the environment is more efficient than mimicking natural flows
S. E. Null, H. Zeff, et al.
Environmental Studies and Forestry
More than one quarter of Africa's tree cover is found outside areas previously classified as forest
F. Reiner, M. Brandt, et al.
