Agriculture

Integrated aquatic and terrestrial food production enhances micronutrient and economic productivity for nutrition-sensitive food systems

L. Ignowski, B. Belton, et al.

Discover how integrating aquatic and terrestrial food production can boost nutritional and economic productivity in southern Bangladesh. This innovative research, conducted by Liz Ignowski, Ben Belton, Hazrat Ali, and Shakuntala Haraksingh Thilsted, reveals potential strategies for enhancing nutrition-sensitive agriculture.

00:00

Playback language: English

Related Publications

Explore these studies to deepen your understanding of the subject.

Economics

Global hake production and trade: Insights for food security and supply chain resilience

A. Ospina-alvarez, G. M. Aragão, et al.

Food Science and Technology

Rights and representation support justice across aquatic food systems

C. C. Hicks, J. A. Gephart, et al.

Environmental Studies and Forestry

Unlocking the potential of biogas systems for energy production and climate solutions in rural communities

T. Luo, B. Shen, et al.

Social Work

Priorities for social science and humanities research on the challenges of moving beyond animal-based food systems

C. Morris, M. Kaljonen, et al.

Listen, Learn & Level Up

Over 10,000 hours of research content in 25+ fields, available in 12+ languages.

No more digging through PDFs, just hit play and absorb the world's latest research in your language, on your time.

listen to research audio papers with researchbunny