BiologyAntioxidants
Honey and Alzheimer's Disease-Current Understanding and Future Prospects
J. Liu, M. C. Albertini, et al.
Discover the intriguing potential of honey as a nootropic agent in the fight against Alzheimer's disease, as explored by Jiankang Liu, Maria Cristina Albertini, Yoko Ozawa, Dov Lichtenberg, Serkos A Haroutounian, Ammara Shaikh, Fairus Ahmad, Seong Lin Teoh, Jaya Kumar, and Mohamad Fairuz Yahaya. This review uncovers the neuroprotective effects of honey's flavonoid and phenolic acid content, and its implications for memory and cognition.
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