Food Science and Technology

Enviroscore: normalization, weighting, and categorization algorithm to evaluate the relative environmental impact of food and drink products

S. Ramos, L. Segovia, et al.

Discover the groundbreaking research by Saioa Ramos, Lucia Segovia, Angela Melado-Herreros, Maite Cidad, Jaime Zufía, Liesbet Vranken, and Christophe Matthys, showcasing the Enviroscore - a new 5-scale labeling system that reveals the environmental impact of food products. This innovative method uses the European Food Environmental Footprint Single Index (EFSI) to aggregate various environmental impacts, making it easier for consumers to make informed choices.

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