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Engineering new-to-nature biochemical conversions by combining fermentative metabolism with respiratory modules

Biology

Engineering new-to-nature biochemical conversions by combining fermentative metabolism with respiratory modules

H. Schulz-mirbach, J. L. Krüsemann, et al.

Discover how a team of researchers, including Helena Schulz-Mirbach and Jan Lukas Krüsemann, has revolutionized anaerobic microbial fermentations by designing an innovative aerobic fermentative metabolism. Their work with *E. coli* demonstrates a groundbreaking approach that enhances efficiency and overcomes traditional limitations in microbial fermentation processes.

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~3 min • Beginner • English
Abstract
Anaerobic microbial fermentations provide high product yields and are a cornerstone of industrial bio-based processes. However, the need for redox balancing limits the array of fermentable substrate-product combinations. To overcome this limitation, here we design an aerobic fermentative metabolism that allows the introduction of selected respiratory modules. These can use oxygen to re-balance otherwise unbalanced fermentations, hence achieving controlled respiro-fermentative growth. Following this design, we engineer and characterize an obligate fermentative Escherichia coli strain that aerobically ferments glucose to stoichiometric amounts of lactate. We then re-integrate the quinone-dependent glycerol 3-phosphate dehydrogenase and demonstrate glycerol fermentation to lactate while selectively transferring the surplus of electrons to the respiratory chain. To showcase the potential of this fermentation mode, we direct fermentative flux from glycerol towards isobutanol production. In summary, our design permits using oxygen to selectively re-balance fermentations. This concept is an advance freeing highly efficient microbial fermentation from the limitations imposed by traditional redox balancing.
Publisher
Nature Communications
Published On
Aug 07, 2024
Authors
Helena Schulz-Mirbach, Jan Lukas Krüsemann, Theofania Andreadaki, Jana Natalie Nerlich, Eleni Mavrothalassiti, Simon Boecker, Philipp Schneider, Moritz Weresow, Omar Abdelwahab, Nicole Paczia, Beau Dronsella, Tobias J. Erb, Arren Bar-Even, Steffen Klamt, Steffen N. Lindner
Tags
anaerobic fermentation
aerobic metabolism
microbial engineering
E. coli
redox balancing
isobutanol production
glycerol fermentation
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