logo
ResearchBunny Logo
Abstract
This study investigated the effects of high fructose corn syrup (HFCS) on body fat and intestinal microbiota structure in mice. Mice consuming HFCS-containing drinking water showed significantly increased body fat and altered gut microbiome composition. The *Christensenellaceae* R-7 group showed a negative correlation with body weight and fat accumulation.
Publisher
npj Science of Food
Published On
Authors
Xiaorong Wang, Liying Zhu, Xiaoqiong Li, Xin Wang, Ruirong Hao, Jinjun Li
Tags
high fructose corn syrup
body fat
intestinal microbiota
mice
gut microbiome
Christensenellaceae
Listen, Learn & Level Up
Over 10,000 hours of research content in 25+ fields, available in 12+ languages.
No more digging through PDFs—just hit play and absorb the world's latest research in your language, on your time.
listen to research audio papers with researchbunny