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Biodiversity-production feedback effects lead to intensification traps in agricultural landscapes

Agriculture

Biodiversity-production feedback effects lead to intensification traps in agricultural landscapes

A. Burian, C. Kremen, et al.

This groundbreaking research by Alfred Burian, Claire Kremen, James Shyan-Tau Wu, and their colleagues explores the risks of intensification traps in agriculture, revealing that small reductions in production can lead to significant biodiversity benefits. Their findings emphasize the importance of tailored management strategies to balance food security with ecological health.... show more
Abstract
Intensive agriculture with high reliance on pesticides and fertilizers constitutes a major strategy for ‘feeding the world’. However, such conventional intensification is linked to diminishing returns and can result in ‘intensification traps’—production declines triggered by the negative feedback of biodiversity loss at high input levels. Here we developed a novel framework that accounts for biodiversity feedback on crop yields to evaluate the risk and magnitude of intensification traps. Simulations grounded in systematic literature reviews showed that intensification traps emerge in most landscape types, but to a lesser extent in major cereal production systems. Furthermore, small reductions in maximal production (5–10%) could be frequently transmitted into substantial biodiversity gains, resulting in small-loss large-gain trade-offs prevailing across landscape types. However, sensitivity analyses revealed a strong context dependence of trap emergence, inducing substantial uncertainty in the identification of optimal management at the field scale. Hence, we recommend the development of case-specific safety margins for intensification preventing double losses in biodiversity and food security associated with intensification traps.
Publisher
Nature Ecology & Evolution
Published On
Apr 01, 2024
Authors
Alfred Burian, Claire Kremen, James Shyan-Tau Wu, Michael Beckmann, Mark Bulling, Lucas Alejandro Garibaldi, Tamás Krisztin, Zia Mehrabi, Navin Ramankutty, Ralf Seppelt
Tags
intensive agriculture
biodiversity
intensification traps
food production
sustainability
field-scale management
agricultural practices
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