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Trends in dietary patterns over the last decade and their association with long-term mortality in general US populations with undiagnosed and diagnosed diabetes

Medicine and Health

Trends in dietary patterns over the last decade and their association with long-term mortality in general US populations with undiagnosed and diagnosed diabetes

S. Yuan, J. He, et al.

This study by Sheng Yuan, Jining He, Shaoyu Wu, Rui Zhang, Zheng Qiao, Xiaohui Bian, Hongjian Wang, and Kefei Dou reveals alarming trends in dietary patterns among US adults with diabetes and their impact on long-term mortality. The research uncovers critical differences between diagnosed and undiagnosed individuals that underline the necessity for enhanced dietary management.

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Playback language: English
Abstract
This study investigated dietary patterns in US adults with diagnosed and undiagnosed diabetes over the last decade and their association with long-term mortality. Using data from NHANES (2007-2018), the researchers analyzed Healthy Eating Index (HEI) and Dietary Inflammatory Index (DII) scores. Results showed a declining HEI score trend across all diabetes groups, with undiagnosed individuals having lower HEI scores than those with diagnosed diabetes. Higher DII scores were observed in both diabetes groups compared to the non-diabetes group. Survival analysis revealed significant associations between HEI/DII scores and all-cause mortality and cause-specific mortality. The study highlights the crucial need for improved dietary management in US adults with diabetes, especially those undiagnosed.
Publisher
Nutrition and Diabetes
Published On
Authors
Sheng Yuan, Jining He, Shaoyu Wu, Rui Zhang, Zheng Qiao, Xiaohui Bian, Hongjian Wang, Kefei Dou
DOI
https://doi.org/10.1038/s41387-023-00232-8
Tags
diabetes
dietary patterns
mortality
Healthy Eating Index
Dietary Inflammatory Index
NHANES
US adults

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