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Taurine reduces the risk for metabolic syndrome: a systematic review and meta-analysis of randomized controlled trials

Medicine and Health

Taurine reduces the risk for metabolic syndrome: a systematic review and meta-analysis of randomized controlled trials

C. Tzang, L. Chi, et al.

This compelling meta-analysis by Chih-Chen Tzang and colleagues reveals that taurine supplementation significantly lowers key metabolic syndrome parameters such as blood pressure and fasting blood glucose. With no adverse effects reported, taurine emerges as a promising dietary addition for managing metabolic health, signaling exciting opportunities for further research!

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~3 min • Beginner • English
Abstract
BACKGROUND: Metabolic syndrome (MetS) is a cluster of interconnected risk factors that significantly increase the likelihood of cardiovascular disease and type 2 diabetes. Taurine has emerged as a potential therapeutic agent for MetS. This meta-analysis of randomized controlled trials (RCTs) aimed to evaluate the effects of taurine supplementation on MetS-related parameters. METHODS: We conducted electronic searches through databases like Embase, PubMed, Web of Science, Cochrane CENTRAL, and ClinicalTrials.gov, encompassing publications up to December 1, 2023. Our analysis focused on established MetS diagnostic criteria, including systolic blood pressure (SBP), diastolic blood pressure (DBP), fasting blood glucose (FBG), triglyceride (TG), and high-density lipoprotein cholesterol (HDL-C). Meta-regression explored potential dose-dependent relationships based on the total taurine dose administered during the treatment period. We also assessed secondary outcomes like body composition, lipid profile, and glycemic control. RESULTS: Our analysis included 1024 participants from 25 RCTs. The daily dosage of taurine in the studies ranged from 0.5 g/day to 6 g/day, with follow-up periods varying between 5 and 365 days. Compared to control groups, taurine supplementation demonstrated statistically significant reductions in SBP (WMD −3.999 mmHg, 95% CI = −7.293 to −0.706, p = 0.017), DBP (WMD −1.509 mmHg, 95% CI = −2.479 to −0.539, p = 0.002), FBG (WMD −5.882 mg/dL, 95% CI: −10.747 to −1.018, p = 0.018), TG (WMD −18.315 mg/dL, 95% CI: −25.628 to −11.002, p < 0.001), but not in HDL-C (WMD 0.644 mg/dL, 95% CI: −0.244 to 1.532, p = 0.155). Meta-regression showed dose-dependent reductions in DBP and FBG. No significant adverse effects were observed. CONCLUSION: Taurine supplementation exhibits positive effects on multiple MetS-related factors, making it a potential dietary addition for individuals at risk of or already experiencing MetS. Future research may explore dose-optimization strategies and potential long-term benefits of taurine for MetS management.
Publisher
Nutrition and Diabetes
Published On
May 16, 2024
Authors
Chih-Chen Tzang, Liang-Yun Chi, Long-Huei Lin, Ting-Yu Lin, Ke-Vin Chang, Wei-Ting Wu, Levent Özçakar
Tags
taurine
metabolic syndrome
blood pressure
fasting blood glucose
triglycerides
dietary supplementation
randomized controlled trials
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