AgricultureThe ISME Journal
Nitrous oxide respiring bacteria in biogas digestates for reduced agricultural emissions
K. R. Jonassen, L. H. Hagen, et al.
Discover how researchers Kjell Rune Jonassen and colleagues are transforming agricultural practices by using nitrous oxide-respiring bacteria in biogas digestates. Their innovative approach not only reduces harmful N₂O emissions but also establishes a sustainable method to enhance soil microbiomes, paving the way for benefits in plant growth and bioremediation.
Related Publications
Explore these studies to deepen your understanding
Adjacent work that informs or extends this paper's methodology and findings.
Environmental Studies and Forestry
The underappreciated role of agricultural soil nitrogen oxide emissions in ozone pollution regulation in North China
X. Lu, X. Ye, et al.
Agriculture
Effects of solid oxygen fertilizers and biochars on nitrous oxide production from agricultural soils in Florida
T. Bera, K. S. Inglett, et al.
Environmental Studies and Forestry
Adjusting agricultural emissions for trade matters for climate change mitigation
A. Foong, P. Pradhan, et al.
Environmental Studies and Forestry
International maritime regulation decreases sulfur dioxide but increases nitrogen oxide emissions in the North and Baltic Sea
W. V. Roy, B. V. Roozendael, et al.
