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Dynamic root microbiome sustains soybean productivity under unbalanced fertilization

Agriculture

Dynamic root microbiome sustains soybean productivity under unbalanced fertilization

M. Wang, A. Ge, et al.

Discover how root-associated microbiomes dynamically influence soybean growth and health! This study by Mingxing Wang and colleagues reveals the impact of unbalanced fertilization on bacterial communities and identifies key ecological clusters vital for sustainable agriculture.... show more
Abstract
Root-associated microbiomes contribute to plant growth and health, and are dynamically affected by plant development and changes in the soil environment. However, how different fertilizer regimes affect quantitative changes in microbial assembly to effect plant growth remains obscure. Here, we explore the temporal dynamics of the root-associated bacteria of soybean using quantitative microbiome profiling (QMP) to examine its response to unbalanced fertilizer treatments (i.e., lacking either N, P or K) and its role in sustaining plant growth after four decades of unbalanced fertilization. We show that the root-associated bacteria exhibit strong succession during plant development, and bacterial loads largely increase at later stages, particularly for Bacteroidetes. Unbalanced fertilization has a significant effect on the assembly of the soybean rhizosphere bacteria, and in the absence of N fertilizer the bacterial community diverges from that of fertilized plants, while lacking P fertilizer impedes the total load and turnover of rhizosphere bacteria. Importantly, a SynCom derived from the low-nitrogen-enriched cluster is capable of stimulating plant growth, corresponding with the stabilized soybean productivity in the absence of N fertilizer. These findings provide new insights in the quantitative dynamics of the root-associated microbiome and highlight a key ecological cluster with prospects for sustainable agricultural management.
Publisher
Nature Communications
Published On
Feb 23, 2024
Authors
Mingxing Wang, An-Hui Ge, Xingzhu Ma, Xiaolin Wang, Qiujin Xie, Like Wang, Xianwei Song, Mengchen Jiang, Weibing Yang, Jeremy D. Murray, Yayu Wang, Huan Liu, Xiaofeng Cao, Ertao Wang
Tags
root microbiome
soybean growth
bacterial succession
unbalanced fertilization
sustainable agriculture
rhizosphere
quantitative microbiome profiling
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