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African food system and biodiversity mainly affected by urbanization via dietary shifts

Environmental Studies and Forestry

African food system and biodiversity mainly affected by urbanization via dietary shifts

K. D. Vos, C. Janssens, et al.

Discover how rapid urbanization in Africa is reshaping local food production and biodiversity. This study reveals that while agricultural displacement mitigates food losses due to urban expansion, it leads to increased natural land loss. The research conducted by Koen De Vos, Charlotte Janssens, Liesbet Jacobs, Benjamin Campforts, Esther Boere, Marta Kozicka, David Leclère, Petr Havlík, Lisa-Marie Hemerijckx, Anton Van Rompaey, Miet Maertens, and Gerard Govers emphasizes the urgent need for a sustainability-driven approach to accommodate rising rice consumption and its environmental impacts.... show more
Citation Metrics
Citations
30
Influential Citations
0
Reference Count
53
Citation by Year

Note: The citation metrics presented here have been sourced from Semantic Scholar and OpenAlex.

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