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Development of a thermophilic coculture for corn fiber conversion to ethanol

Biology

Development of a thermophilic coculture for corn fiber conversion to ethanol

D. Beri, W. S. York, et al.

Discover how corn fiber, a byproduct of ethanol production, can be a game-changer for biofuels! This research reveals that *Clostridium thermocellum* can break down over 90% of corn fiber carbohydrates, while a novel organism, *Herbinix* spp. strain LL1355, can consume 85% of tough glucuronoarabinoxylan. Authors Dhananjay Beri, William S. York, Lee R. Lynd, Maria J. Peña, and Christopher D. Herring unveil significant advancements in ethanol yield through enzyme expression.... show more
Abstract
The fiber in corn kernels, currently unutilized in the corn to ethanol process, represents an opportunity for introduction of cellulose conversion technology. We report here that Clostridium thermocellum can solubilize over 90% of the carbohydrate in autoclaved corn fiber, including its hemicellulose component glucuronoarabinoxylan (GAX). However, Thermoanaerobacterium thermosaccharolyticum or several other described hemicellulose-fermenting thermophilic bacteria can only partially utilize this GAX. We describe the isolation of a previously undescribed organism, Herbinix spp. strain LL1355, from a thermophilic microbiome that can consume 85% of the recalcitrant GAX. We sequence its genome, and based on structural analysis of the GAX, identify six enzymes that hydrolyze GAX linkages. Combinations of up to four enzymes are successfully expressed in T. thermosaccharolyticum. Supplementation with these enzymes allows T. thermosaccharolyticum to consume 78% of the GAX compared to 53% by the parent strain and increases ethanol yield from corn fiber by 24%.
Publisher
Nature Communications
Published On
Apr 22, 2020
Authors
Dhananjay Beri, William S. York, Lee R. Lynd, Maria J. Peña, Christopher D. Herring
Tags
corn fiber
biofuels
Clostridium thermocellum
glucuronoarabinoxylan
ethanol production
microbial enzymes
Herbinix spp.
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