ICFSN 2025: 19. International Conference on Food Science and Nutrition

The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference, depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics, and industry researchers.

International Conference on Food Science and Nutrition

Objective:
The conference aims to bring together leading academic scientists, researchers, and research scholars to exchange and share their experiences and research results on all aspects of Food Science and Nutrition.

Platform:
This event provides a premier interdisciplinary platform for researchers, practitioners, and educators to present and discuss:

• Recent innovations
• Trends
• Concerns
• Practical challenges encountered
• Solutions adopted

Fields Covered:

• Food Science
• Nutrition

Join us to explore the latest advancements and engage with experts in the field.